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English Breakfast – Premium Tea
English Breakfast tea is a premium blend of 100 % Ceylon black tea from Sri Lanka which combines teas from 3 different estates in the blend. The estates are high elevation creating a smooth and rich flavour with notes of molasses, honey, subtle spice and a strong body.
Green Tea Sencha – Premium Tea
Green Tea Sencha is grown in Sri Lanka at high elevation. The liquor and aroma is smooth, medium strength green tea with a balance of vegetal notes, sweetness and astringency.
Earl Grey – Premium Tea
Earl Grey tea is a combination of high elevation grown Ceylon black tea infused with natural bergamot oil to create the perfectly balanced tea. The liquor and aroma is strong, rich malt flavour black tea with perfect balance of fruit sweetness and acidity provided by the bergamot.
Organic Chamomile – Premium Tea
Organic Chamomile blend is grown in the wild on farms in Egypt and is a premium quality product. Egypt is one of the world’s largest producers of premium chamomile. The aroma and liquor is sweet, honeysuckle and with strong floral notes with lingering sweetness.
Peppermint – Premium Tea
Peppermint leaf is grown in the wild on farms in Egypt and is a premium quality product. This Peppermint is a strong menthol aroma with a sweet, smooth and slightly creamy texture.
Red Fruit Blend – Premium Tea
A herbal favourite, with its deep vibrant colour and sweet, tangy, fruity, refreshing flavour. Perfect balance of apple, orange peel, strawberry, raspberry, hibiscus, rose hips and sunflower blossom.